Charcuterie Board Essentials: What to Include & Why
- Tamarin Gerriety
- Jun 9
- 2 min read
When it comes to effortless entertaining, nothing quite beats the charm and variety of a well-crafted charcuterie board. Whether you're hosting a relaxed garden picnic, a cosy night in, or a fancy soirée, charcuterie boards are as visually stunning as they are delicious. But what exactly should go on one — and why?

In this post, we’ll break down the charcuterie board essentials you need to impress your guests, while also giving you a few expert tips from our team here at Cartcuterie, your go-to for grazing boards, tables and charcuterie catering in Buckinghamshire and beyond.
🧀 1. Cheese: A Mix of Textures & Flavours
Why it matters:Cheese is often the hero of the board, so it deserves a thoughtful mix. Aim for a variety of textures: one hard (like mature cheddar or aged gouda), one soft (think brie or camembert), one blue (stilton is a British classic), and one unique or seasonal option.
🍖 2. Cured Meats: A Savoury Counterpart
Why it matters:Meats balance the richness of the cheese and bring a savoury punch. Popular choices include prosciutto, salami, coppa, or chorizo. Arrange them in delicate folds or rosettes for that ‘wow’ factor.
🍞 3. Crackers & Bread: The Foundation
Why it matters:You need a vehicle for your cheese and meats. Offer a few options: seeded crackers, artisan baguette slices, or soft focaccia chunks. Don’t forget gluten-free options if needed!
🍇 4. Fresh & Dried Fruit: Sweet Contrast
Why it matters:Fruit cuts through the saltiness and richness of the board. Grapes, figs, strawberries and dried apricots add colour and freshness, while pairing beautifully with cheese.
🥒 5. Pickles & Olives: A Tangy Twist
Why it matters:Adding something pickled provides acidity and crunch. Cornichons, gherkins, marinated olives or even pickled onions are excellent palate cleansers.
🍯 6. Spreads & Dips: Extra Indulgence
Why it matters:Think chutneys, honey, mustard or even a whipped feta dip. These condiments tie all the elements together and encourage guests to experiment with flavour combinations.
🌿 7. Garnishes & Extras: The Finishing Touch
Why it matters:Fresh herbs, edible flowers or nuts not only add texture but elevate the look of your board. It’s the little touches that make it feel curated and luxurious.
Final Thoughts
A stunning charcuterie board is all about balance — of flavours, colours and textures. It doesn’t need to be complicated or expensive, just thoughtfully put together. At Cartcuterie, we take pride in curating seasonal and themed grazing experiences that feel as good as they taste. Whether you're ordering a board, hiring our cart, or planning a luxury picnic, we bring all the essentials — and then some.
Comments